Bachelor in Food Science and Technology
The programme takes 4 years (240 ECTS credits).
Admission and places
Admission by its own criteriathe university runs its own process, with no single application deadline
- ECTS credits
- 240
| Centre | Mode | Places |
|---|---|---|
| Escuela Superior de Ingeniería y TecnologíaUniversity-run centre | Blended or distance | — |
A dash means the official source does not publish that figure for this degree.
Labour-market outcomes
| Indicator | This university | Same field in Spain |
|---|---|---|
| In graduate-level employmentContributing in a bracket that requires a degree; out of all graduates, in work or not | — | 62.8% |
| On a permanent contractOf those in work | — | 93.9% |
All figures are four years after graduating.
€35,609Average gross annual pay four years after finishing
No own figure; field average shown
It is the Social Security contribution base: gross pay, with legal caps at both ends.
The figures are for the whole «Engineering» field of study at this university, not for this degree alone.