Bachelor in Agricultural Engineering and Science
In 2025-2026, the cut-off mark was 8.17 and 120 first-year places were offered. The programme takes 4 years (240 ECTS credits).
Admission and places
26 JuneOrdinary application deadline2026-2027 intake
8.17Cut-off mark2025-2026 intake
- Average admission mark*
- 10.03
- First-year places
- 120
- ECTS credits
- 240
* Average admission mark of those who entered through the bachillerato route.
| Centre | Mode | Cut-off mark | Places |
|---|---|---|---|
| Escuela Técnica Superior de Ingeniería Agronómica, Alimentaria y de BiosistemasUniversity-run centre | On-campus | 8.178.98 in 2024-2025 | 120 |
What this degree costs
- Tuition
- €1,166
- Price per credit
- €19.43
- Undergraduates on a general grant
- 12.0%
- Average grant per recipient
- €3,131
€5,800
estimated annual cost
tuition + 10 months of room and food
With a general grant, about €2,700.
Labour-market outcomes
| Indicator | This university | Same field in Spain |
|---|---|---|
| In graduate-level employmentContributing in a bracket that requires a degree; out of all graduates, in work or not | 59.6% | 64.9% |
| On a permanent contractOf those in work | 86.8% | 81.7% |
All figures are four years after graduating.
€33,022Average gross annual pay four years after finishing
Average across graduates in the same field: €30,703
It is the Social Security contribution base: gross pay, with legal caps at both ends.
The figures are for the whole «Agriculture, livestock and fisheries» field of study at this university, not for this degree alone.