Bachelor in Human Nutrition and Dietetics
In 2025-2026, the cut-off mark was 5.00 and 60 first-year places were offered. The programme takes 4 years (240 ECTS credits) and is taught at 2 different centres.
Admission and places
- Average admission mark*
- 7.14
- First-year places
- 60
- ECTS credits
- 240
- Language
- Taught in a foreign language
* Average admission mark of those who entered through the bachillerato route.
| Centre | Mode | Cut-off mark | Places |
|---|---|---|---|
| Centro Universitario TecnocampusAffiliated centre | Several modes | 5.005.00 in 2024-2025 | 60 |
| Departamento de Medicina y Ciencias de la VidaUniversity-run centre | Not stated | — | — |
A dash means the official source does not publish that figure for this degree.
What this degree costs
- Tuition
- €1,061
- Price per credit
- €17.69
- Undergraduates on a general grant
- 15.7%
- Average grant per recipient
- €3,389
€5,900
estimated annual cost
tuition + 10 months of room and food
With a general grant, about €2,500.
Labour-market outcomes
| Indicator | This university | Same field in Spain |
|---|---|---|
| In graduate-level employmentContributing in a bracket that requires a degree; out of all graduates, in work or not | 64.4% | 60.4% |
| On a permanent contractOf those in work | 81.8% | 83.9% |
All figures are four years after graduating.
€35,878Average gross annual pay four years after finishing
Average across graduates in the same field: €30,118
It is the Social Security contribution base: gross pay, with legal caps at both ends.
The figures are for the whole «Other health sciences» field of study at this university, not for this degree alone.